Hotel Sole is located in San Zeno di Montagna, and offers 65 rooms and a restaurant with homemade food and local products. It is an ideal place for lovers of excursions and tranquillity. It is located 650 m away, an excellent starting point for excursions to Monte Baldo, and offers coolness in the hottest summer months, although it is also an excellent solution for lovers of days at the beach, from which it is about twenty minutes by car or public transport.
Il Sole provides its guests with electric bicycles and a vehicle charging station. According to the Garda Green criteria, the hotel Il Sole adopts solutions to lower its environmental impact. It supplies itself with certified green energy and self-consumes its own energy from renewable sources, produces domestic hot water thanks to solar energy, also adopts water-saving measures and pays attention to proper waste disposal.
With the goal of ensuring that you stay is environmentally sustainable and to protect and conserve Lake Garda even better than it is today so that both our children and yours can find it unaltered in the future, our facility signed up for and has passed the Garda Green ecological protocol with a total score of: 96.5/174. We chose to obtain this recognition, training our personnel and adopting both technological and good practices aimed abating CO₂.
Primary resource saving
Our structure uses 100% green energy, TUV certified, from renewable sources thus cutting production of CO₂ at the source. Furthermore, thanks to the sun, our structure produces 30% of all the electric energy that our costumers require.
Our structure produces domestic hot water thanks to the use of state-of-the-art boilers and heat pumps serviced periodically to lower CO2 emissions to a minimum. Furthermore, thanks to the sun, our structure produces 70% of all the hot water that our costumers require.
To keep CO₂ emission to a minimum without having to trade off comfort, our structure has installed a series of smart thermostats so that there is the ideal temperature while wasting the least amount of energy.
Our staff, each season, goes through a training course on handling waste in order to recycle at least 85%, keeping a daily log to monitor its production and/or using precise separate waste collection as set up by our town hall in the best possible way.
Conscientious water use is more important than ever to keep our Lake Garda from being abused, and thant’s why all sanitary facilities do not deliver more than 9 liters/minute.
Our structure uses al least 80% products with the EU eco-label.
Our structure incentives both arrival with public or sustainable transportation, it also provides bicycles for guests. Our structure has installed and made a charging station for recharging electric vehicles availables.
Our structure offers menu with the prevalence of fresh products, typical and found locally, avoiding where possible singledose packages. Our staff also uses organic and seasonal products.
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